doner: Type of kebab. The meat is cooked in a cone shape on a rotisserie, with pieces sliced thinly from the outer layer and served in pitta with assorted salad.

Mixtec grew from a grocery store into a two-room restaurant due to the demand for the tacos that Montesinos sold non-prescription.
Saffron-yellow walls and copper accents give this counter-service place pizzazz.
Kebabs are cooked to order, as are juicy rotisserie chickens with garlic sauce–to eat in or to go.
The sophisticated, authentic menu is written in Chinese characters, and therefore non-Chinese customers are shut out unless they know there’s such a menu and have the staff to translate or suggest items from it.

It really is produced industrially in the West, frequently served with crackers as a snack or an appetiser.
The Firecracker Chicken, battered in a housemade coconut flour, lightly fried, and seasoned with a spicy sauce.
Reviewers also love the pulled pork and coconut chicken.

Coucou And Flying Fish

The Enoki Tofu Banh Mi, with fried tofu glazed in a vegetarian oyster sauce and piled with enoki mushrooms, is a top choice among Yelpers.
The Oy Vay Guey (pronounced “way”) is a burger patty topped with roasted Hatch green chiles, steamed pepper jack cheese, and a little mustard.
Reviewers also love the Goyim burger with grilled pastrami, bacon, and melted swiss cheese.

Pho Van’s real hidden gem is its honey lemongrass noodle entree ($8-$9), which is moist and intensely flavorful.
And if you’re not too filled with pho and lemongrass, the ginger crème brûlée ($5) is like none before it.
So next time you’re stranded on Hawthorne and want a cozier dining experience when compared to a food cart can offer, ask yourself if you feel like pho.
Byways is best enjoyed whenever your head is pounding and you also need some food to devour as

Pick Up Your Favorite Food

Eastern Hemisphere has many places blessed with good geographical conditions to get a variety of grains and vegetables, which converted into some delicious and heart-melting cuisines.
The cuisines of the Middle East include those from the Arab, Armenian, Assyrian, Azerbaijani, Cypriot, Egyptian, Georgian, Iranian, Iraqi, Israeli, Kurdish, Lebanese, Palestinian, and Turkish people.
Ayran is a 3-ingredient Turkish yogurt drink that’s enjoyed throughout Turkey with meals or on hot summer days.

• ~ Sweet – In the muffin section we picked the red velvet and chocolate chip ones.
• Food here’s best washed down with the Masala Lager or Pakistani Pale Ale, bespoke brews from the nearby Brockley Brewery.
• The travel-themed decor and ample bar seating is classic diner grunge.