Kitchen shears: Specialist scissors designed for culinary use. One blade is often serrated, and the pivot point tends to be quite far from the handles.
The curved blade design of the crab scissors permits a big increase in cutting leverage – more cutting power with less effort. A similar design has been adopted by Staples on its newer premium office scissors, and by Fiskars on newer garden shears. I take advantage of them for cutting meat that’s too slippery to…